Food

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Old Mole Variety Hour 25 March 2013

Airs at: Mon, 03/25/2013 at 12:00am
Produced for:  Old Mole Variety Hour
Clayton Morgareidge hosts and talks with Radical Musicologist Brad Duncan about Black Power and Soul music; Bill Resnick talks with media analyst Robert McChesney about the dangers corporate internet monopolies pose for democracy; and movie moles Denise Morris and Frann Mic... Read more

A Place at the Table: movie moles review

Airs at: Mon, 03/25/2013 at 12:00am
Produced for:  Old Mole Variety Hour
Denise Morris and Frann Michel discuss the documentary A Place at the Table, currently playing in Portland at the Hollywood Theatre, about the serious problem of food insecurity. The film makes vivid the struggles of some of the 50 million Americans who are food insecure, b... Read more

Pascal Sauton Interview

Airs at: Thu, 03/21/2013 at 12:00am
Pascal Sauton is many things; chef, connoisseur, bon vivant, traditionalist, teacher.  And now, sex symbol.  Don Merrill talks with this French transplant about winning the title of America's Hottest Chef and Portland food culture as well as what diners should be able to ex... Read more

Curt Ellis Speaks at Organicology

Airs at: Wed, 02/20/2013 at 12:00am
This is the unedited version of Curt Ellis' talk about King Corn and FoodCorp at the recent Organicology conference.  Read more

Unconditional Basic Income & the Politics of Work

Airs at: Wed, 12/19/2012 at 12:00am
Produced for:  Political Perspectives
 Old Mole Joe Clement, and Kathryn Sackinger talk with sociology grad-student and Jacobin Magzine editor Peter Frase, about the idea of an unconditional and universal basic income. Because basic income often stirs strong feelings about people deserving their livelihood, the... Read more

"Plastic Free: How I kicked the Plastic Habit and How You can Too" with author Beth Terry

Airs at: Wed, 11/28/2012 at 12:00am
Produced for:  Recovery Zone
Millions of us consider our use of plastic a perfectly normal part of everyday life. We purchase and toss out our plastic products and packaging without giving it a second thought. But Beth Terry began thinking about it in 2007, and when she learned about the toxicity and e... Read more

Author Chrisetta Mosley, "Shop, Cook, Eat: Outside of the Box"

Airs at: Thu, 11/01/2012 at 11:30am - 12:00pm
Produced for:  Black Book Talk
In her book Shop, Cook, Eat: Outside of the Box, author Chrisetta Mosley tells how she lost 170 pounds by stepping outside of the prepared food box. The goal is to help readers reconnect with their food and take control of their health in very own kitchen using whole, natur... Read more

WRR: Trans-Pacific Partnership

For the Old Mole Variety Hour,  October 1, 2012 Oppose the TPP: http://stopthetrap.net/ http://www.publicknowledge.org/Tell-White-House-Ensure-OpennessTPP-IP-Chapter   With the Presidential debates coming up, there are a few things we can remember are not going to be discus... Read more

Old Mole Variety Hour 24 September 2012

Airs at: Mon, 09/24/2012 at 12:00am
Produced for:  Old Mole Variety Hour
  Tom Becker hosts this episode and reads a selection from the work of Chris Hedges about the implications of environmental and economic collapse. Bill Resnick talks with Tristan Quinn-Thibodeau of Why Hunger? about how neoliberalism contributes to hunger and organic agric... Read more

Hunger and Agroecology

Airs at: Mon, 09/24/2012 at 12:00am
Produced for:  Old Mole Variety Hour
Bill Resnick talks with Tristan Quinn-Thibodeau, Outreach and Partnerships Coordinator for the Global Movements Program of Why Hunger?. They discuss how the problem of hunger is affected by long-standing issues of commodity speculation, demand for biofuels, so-called fre... Read more